Bread & Concentrates
Croissant Premix (525g) Pakistan | Flaky Pastry Concentrate Bakeat
525g · Bakeat Pakistan · ISO 22000:2018 · RI-CA Halaal Certified
croissant premix Pakistan from Bakeat is a pre-calibrated 525g bakery formulation developed specifically for professional bakers and dessert makers seeking consistent texture, volume, and flavor. Croissant premix Pakistan — flaky laminated pastry concentrate for bakeries.
Bakeat Croissant Premix (525g) is a specialized European-style pastry concentrate engineered for bakeries, cafes, and hotels wanting to produce flaky, golden, multi-layered butter croissants, pain au chocolat, and Danish pastries. Laminated dough is one of the most technical skills in pastry; Bakeat’s concentrate ensures gluten elasticity and extensibility, preventing butter layer tear-through during rolling and folding. The result is a stunning honeycomb interior and a crisp, shatteringly delicate crust. Formulated to perform reliably under Pakistani room temperatures with butter or laminating margarine. ISO 22000:2018 and RI-CA Halaal certified.
Product Specifications
Commercial Bakery Advantages & Yield
Nationwide Wholesale Supply Across Pakistan
We supply commercial bakeries, pastry shops, cafes, catering services, and home baking businesses across Karachi, Lahore, Islamabad, Rawalpindi, Faisalabad, Multan, Peshawar, Gujranwala, Sialkot, and nationwide. Fast freight logistics with direct factory wholesale pricing.
How to order Croissant Premix wholesale & retail?
Order directly via WhatsApp at 0300 2909222 with your required quantity, call 0300 2909222, or reach us via our contact page. We ship across Pakistan with fast dispatch.
