Chocolate Muffin — Bakeat muffin premix Pakistan

Muffin Premix

Chocolate Muffin Premix (5kg) Pakistan | Double Choc Muffin Mix Bakeat

5kg · Bakeat Pakistan · ISO 22000:2018 · RI-CA Halaal Certified

chocolate muffin premix Pakistan from Bakeat is a pre-calibrated 5kg bakery formulation developed specifically for professional bakers and dessert makers seeking consistent texture, volume, and flavor. Chocolate muffin premix Pakistan — rich cocoa muffin mix, 5kg.

Bakeat Chocolate Muffin Premix (5kg) produces deeply satisfying, dark cocoa muffins with an ultra-moist crumb and towering crowns. Perfect for cafe breakfast counters, coffee shops, and bakeries. Simply fold in chocolate chips or chocolate chunks for sensational double-chocolate muffins that customers crave. Formulated to retain freshness and softness for several days under glass display domes. Available in 5kg commercial bags for rapid delivery in Karachi, Lahore, Islamabad, and across Pakistan. ISO 22000:2018 and RI-CA Halaal certified.

Product Specifications

CategoryMuffin Premix
Pack Size5kg
Food SafetyISO 22000:2018
Halaal CertificationRI-CA (HAL/193)
Shelf Life12 Months Ambient
DistributionNationwide Pakistan

Commercial Bakery Advantages & Yield

100% Batch ConsistencyEliminates scaling errors, uneven baking powder pockets, and cocoa variations.
Moisture Retention 3–5 DaysCalibrated bakery emulsifiers keep crumb soft and fresh in commercial displays.
High Commercial YieldEngineered for high rise volume and maximum portions per batch to protect profit margins.

Nationwide Wholesale Supply Across Pakistan

We supply commercial bakeries, pastry shops, cafes, catering services, and home baking businesses across Karachi, Lahore, Islamabad, Rawalpindi, Faisalabad, Multan, Peshawar, Gujranwala, Sialkot, and nationwide. Fast freight logistics with direct factory wholesale pricing.

How to order Chocolate Muffin wholesale & retail?

Order directly via WhatsApp at 0300 2909222 with your required quantity, call 0300 2909222, or reach us via our contact page. We ship across Pakistan with fast dispatch.

Frequently Asked Questions about Chocolate Muffin

Can I add chocolate chunks or Nutella filling to these muffins?
Yes, folding in dark or milk chocolate chunks creates the ultimate double chocolate muffin, or pipe a spoonful of hazelnut cream into the center before baking.
What is the baking time for standard muffins?
Bake in preheated oven at 180°C for 20 to 24 minutes until the tops spring back when touched.
How long do these muffins stay soft after baking?
They remain soft, moist, and tender for 4 to 5 days at room temperature.

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